Ingredients
(in order)
- 3 tbsp
olive oil
- 500 g
chicken breast, cubed
- Salt & pepper (to taste)
- 3 tbsp butter
- Half of an onion
- 2 tbsp
tomato paste
- INDIAN Bar to Cook
- 1 1⁄2 cup
water
- ¼ cup of
cream
Preparation
1. Cook the
chicken in some olive oil
2. Add salt
& pepper to taste
3. Add the
butter, onion & tomato paste
4. Add the
INDIAN Bar to Cook and water
5. Cover
for 15 minutes
6. Add the
cream
7. Mix ,
serve & enjoy ! ;)
